Pužići s cimetom i bundevom, trenutno je jedan od viralnih recepata na TikToku. Kao što ste i samo vidjeli, recepata ima puno, a mi vam donosimo jednostavan koji nas je oduševio.
Sastojci za tijesto:
- 200 g pirovog brašna
- 100 g pirea od bundeve
- 50 ml mlijeka
- 25 g kokosovog šećera
- 1 čajna žličica praška za pecivo
- ½ čajne žličice mljevenog cimeta
Sastojci za punjenje:
- 40 g kokosovog šećera
- 35 g maslaca
- 1 puna čajna žličica cimeta
Postupak pripreme
Najprije pripremite tijesto tako da pomiješate brašno sa sodom bikarbonom, šećerom i cimetom. Zatim dodajte pire od bundeve, mlijeko i napravite pomalo ljepljivo tijesto. Ako je tijesto previše ljepljivo, dodajte malo brašna. Izvaljajte tijesto (nemojte da bude pretanko jer bi moglo puknuti) na ploči posutoj brašnom u četverokutni oblik. Površina bi uvijek trebala biti posuta brašnom tako da se ne lijepi za tijesto. Premažite tijesto ohlađenim rastopljenim maslacem i posipajte ga šećerom pomiješanim s cimetom.
@tabiibakes 🧡pumpkin cinnamon rolls🧡 *makes 12 rolls Ingredients for the dough: – 4 1/3 cups all purpose flour – 1/3 cup granulated sugar – 1 packet of active instant yeast (2 1/4 tsp) – 1 egg – 6 Tbsp unsalted butter – 1 1/2 cups whole milk – 1/2 cup pumpkin puree Filling: – 1/2 cup brown sugar – 1 Tbsp ground cinnamon – 1 tsp pumpkin pie spice – 6 Tbsp unsalted butter, softened – 1 cup heavy cream Frosting: – Whisk together 1/4 cup unsalted butter (at room temp) and 4oz cream cheese (at room temp), and 1 tsp vanilla extract. Add in 3/4 cup powdered sugar and 2 tbsp milk. Directions: 1. For the dough: Microwave the milk and butter together until the butter melts. Mixture should be warm, not hot. 2. In the bowl of a stand mixer, mix the flour, yeast, sugar, and salt using the hook attachment. Add in the milk/butter mixture and mix on med-low for about 2 min. 3. Add in the egg then slowly increase the speed for 1 min. Then add in the pumpkin puree and continue mixing on high for 7min. If the dough is really sticky by the end, add in 1-2 Tbsp of flour. 4. Knead the dough into a smooth ball and place it into a greased bowl. Cover and store in a warm place to rise for 1 hour. 5. Make the cinnamon filling: mix together the butter, cinnamon, brown sugar, and pumpkin pie spice. 6. Preheat oven to 350 degrees Fahrenheit. 7. Lightly flour a surface and roll out the dough into a long rectangle. Spread the cinnamon sugar filling on top of the dough. 8. From the long end, roll dough into a tight roll. Use string to cut out 12 rolls. 9. Place rolls in a greased 9×13 inch pan. Pour the 1 cup heavy cream over the rolls and brush each roll so it’s covered in cream, 10. Place in the oven for ~30min or until golden brown. Let them cool. 11. Wait until rolls have cooled for at least 30 min before spreading the frosting on top. 12. Store in the fridge. #cinnamon #cinnamonrolls #baking #fallbaking #pumpkin #pumpkinspice #pumpkinseason #fall #recipe #pumpkincinnamonrolls #pumpkinspicecinnamonrolls ♬ Margaret – Lana Del Rey
Zatim izvaljajte tijesto u čvrstu rolicu, možete je izvaljati po dužini ili po širini. Izrežite pužiće iz rolice, a trebali bi biti debeli oko 3 cm. Stavite pužiće odmah jedan pored drugoga u malenu posudu za pečenje poprskanu uljem u spreju i pecite ih u prethodno zagrijanoj pećnici na 180° C otprilike 12 – 15 minuta. Poslužite ih tople, a možete ih preliti s pudingom od vanilije.